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Chef Matthew May's french toast with bourbon maple syrup on Coast Live

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HAMPTON ROADS, Va — Chef Matthew May joins Coast Live to make a delicious french toast recipe, topped with a homemade bourbon maple syrup and garnished with almonds.

Check out Chef May's themed cooking classes!

  • September 24: "Celebrating Grandparents”
  • October 1 & 15: “Breakfast for Dinner”
  • November 5 & 12: “Autumn Favorites”
  • November 26: “Food & Wine Pairing”

For this recipe and more, visit MatthewMay.org.