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Chef Jacqui shows us how to take a burger “Beyond Meat” on Coast Live

Posted at 4:01 PM, Mar 13, 2018
and last updated 2018-03-13 16:01:38-04

HAMPTON ROADS, Va - Chef Jacqui Renager from Kitchen Barn (Kitchenbarnonline.com) introduces us to a tasty alternative to fresh meat called the Beyond Meat Burger (www.beyondmeat.com) and shows us how to make it right.

She says it's 100% vegan, made with pea protein, and has beet extract so it eats like a burger.